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Thursday, 13 May 2021

The Complete Cookbook for Young Chef - America’s Test Kitchen

The Complete Cookbook for Young Chefs: 
100+ Recipes that You'll Love to Cook and Eat
ISBN 9781492670025
eISBN 9781492688549
ASIN B07H9DQ1JZ


My youngest daughter at the age of 10 loves cooking and cooking shows. She saved up her own money and purchased herself two cookbooks, this one and Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks by Melissa Clark. This one arrived second and she was already enthralled with the other. She has carried them around the house for days, put in sticky note tabs for recipes she wanted to try. But more on that later.

This is another beautiful cookbook. Full color pages, but not full glossy pages.. The paper is not as heavy a weight as the other volume. It has a very solid binding. It is well designed and made. It is a great book to flip through and get ideas from. Or to plan whole meals. The chapters in the volume are:

Getting Started in the Kitchen
Breakfast
Snacks & Beverages
Cooking for You
Cooking for Family & Friends
Sides that Make the Meal
Desserts
Conversions & Equivalents
Healthy Eating 101
Recipe Stats
Index

The description of the volume is:

“For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!
Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!

     • Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels―including recipes for breakfast, snacks and beverages, dinners, desserts, and more.
     • Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen
     • Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.

By empowering young chefs to make their own choices in the kitchen, America's Test Kitchen is building a new generation of confident cooks, engaged eaters, and curious experimenters.”

We have picked several recipes from this volume to test and try. My wife has done a few recipes from America’s Test Kitchen that have all been big hits. I have done a few as well, always to great success. 

My daughter loves both of her new cookbooks. She prefers the other volume, Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks by Melissa Clark. Because it is glossier and shinier. I prefer this volume. The meals are easier. The ingredients less diverse. The meals are well defined and explained. This is an excellent cookbook for children and those cooking with them. It is one we will be using for years to come.

An excellent cookbook for younger aspiring chefs. A great place to start. This one is a good one for working with younger children, or letting older children experiment on their own.






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